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Ethanol vapor delays softening of postharvest blueberry by retarding cell wall degradation during cold storage and shelf life - ScienceDirect
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Total phenol content (TPC) of ethanol/HCl (E) or ethanol/acetone (E/A)... | Download Scientific Diagram
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Prolonging the Shelf Life of Cherry Tomatoes by Pullulan Coating with Ethanol Extract of Propolis During Refrigerated Storage | Food and Bioprocess Technology
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